I'm making a huge batch of vegan chili to feed dozens of people. I know some of them can't have soy and of course mushrooms are a common allergen, so I'm looking for a recipe that has lots of beans for protein and doesn't use boxed/canned broth or boullion (lots of ingredients = lots of potential allergens). A white chili (not tomato-based) would ( Read more... )

I've made chili a few time and I guess it's okay, but it seems like there's something missing in it. Just kind of bland, even when I make it really spicy...I used to make chili with Fantastic World Food's mix, which was amazing, but it seems they don't make it anymore, as I haven't seen it in stores in months. Any suggestions you have would be ( Read more... )

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( chili recipe & food porn )

I don't follow recipes when it comes to...well...anything...unless it's baking. So, here's some estimates, woo! I also don't have my USB cable to post pics, sorry ._.

( chiliii )

Here's what I made tonight. The hubby was mega hungry and I didn't want to run to the store... so I used what we had on hand and came up with this yummmmmy chili

What's in the cupboard Chili1 can kidney beans ( Read more... )

This is my own recipe which I have made so many times that everything has become approximate and is now my omnivore family's favorite chilli. When I bought the ingredients this evening it only cost $10, including a bag of corn chips (excluding spices). It is so colorful I really should have taken a picure for you all to see. Enjoy!
Ingredients:
3 T ( Read more... )

Some friends and I are getting together for a sort of vegan chili potluck next week. I have a friend who is allergic to all beans, nuts, and legumes (this, of course, includes all soy products). He's usually left without much to eat in potluck-type situations and I fear that this time it'll be even worse than usual ( Read more... )

While looking through my stash for recipes containing cocoa powder, I came across my friend's amazing chili recipe. To give credit where due, this recipe was put together by the amazing Pax, who gave it the appropriately arrogant title, Chile de Dioses. There are quite a few ingredients, but it's very tasty.

( Pax's Chili )

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